Recipes: How to cook with chickpeas
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Peach Cobbler with ChiChi
There's something undeniably heartwarming about the scent of baked fruits wafting through the house. Combining the sweet softness of peaches with the rich, spicy aroma of apple cinnamon is simply divine. Here's how you can make a delightful Peach Cobbler...
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Chocolate Chickpea Granola: A Grain-Free, Protein-Packed Breakfast Option
Chocolate Chickpea Granola is a grain-free, protein-packed breakfast option that provides sustained energy and improved digestion. The recipe combines cooked chickpeas, shredded coconut, chopped nuts, cocoa powder, honey or maple syrup, coconut oil, vanilla extract, salt, and optional chocolate chips or cacao nibs. It's baked until crisp and fragrant and can be stored in an airtight container for up to 2 weeks.
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Grain Free Chickpea Blondie
These blondies have the texture of a fudge brownie, and taste like a cross between a peanut butter and a chocolate chip cookie in taste. You won't believe they are made with protein-packed, gut-friendly, low carb chickpeas! Ingredients 15 ounce can...
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Grain Free Chickpea Granola Bar
Introducing our delicious and nutritious twist on the classic granola bar - the Grain Free Chickpea Granola Bar! Perfect for a high protein and low carb snack on-the-go, these bars are made with wholesome ingredients such as chickpeas, almond butter, honey, nuts,...
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Chickpea Oatmeal Hacks and Tips
Take your high protein chickpea oatmeal to the next level with these customer-approved hacks: Mix flavors, add milk or coffee creamer for creaminess, top with your favorite toppings, make a healthy chickpea muffin or add mashed banana to peanut butter banana oatmeal while cooking for extra flavor.
