Grain Free Banana Bread Waffles

Grain Free Banana Bread Waffles


Jump-start your day or sweeten up your snack time with these easy-to-make Banana Bread ChiChi Waffles. Merging the comforting essence of banana bread with the crisp, satisfying texture of waffles, this straightforward recipe promises to be a crowd-pleaser. Let's get into how to make these mouthwatering waffles, and remember, you can experiment with any flavor of ChiChi to tailor it to your taste!


Wet Mix:

  • 1 egg
  • 1/2 cup milk
  • 1/2 tsp vanilla extract
  • 1/4 cup coconut sugar

Dry Mix:

  • 1 cup Banana Bread ChiChi (Note: Feel free to use any ChiChi flavor of your preference)
  • 1/2 tsp baking powder


  1. Combine Ingredients: Stir together the wet ingredients before folding in the dry mix for a smooth batter.
  2. Prepare Waffle Maker: Lightly spray your waffle maker with oil, then pour 1/4 cup of the batter into it.
  3. Cook: Close the lid and cook until each waffle is golden and crisp.
  4. Serve: Enhance your waffles with a drizzle of honey or maple syrup for an added touch of sweetness.

Indulge in the versatility of ChiChi waffles by trying different flavors, and find your perfect match for any time of the day!