Chocolate Covered Banana Bites

Chocolate Covered Banana Bites

ChiChi Chocolate Banana Bites:

Bite-sized goodness.


  • 1/4 cup Banana Bread ChiChi
  • 1/2 cup water or plant-based milk
  • 1 tablespoon peanut butter
  • 1/4 cup vegan chocolate chips
  • 1 teaspoon coconut oil
  • Ripe bananas, sliced


  1. Prepare the Banana Bread ChiChi Mixture: In a bowl, cook the Banana Bread ChiChi with your liquid of choice and then stir in your peanut butter until well combined. Set aside.

  2. Slice the banana and prep your chocolate: Peel the ripe banana and cut it into slices, about 1/2 inch thick. In a microwave-safe bowl, combine the chocolate chips and coconut oil and microwave in 30-second intervals, stirring in between, until melted and smooth.

  3. Assemble the Banana Bites:

    • Line a baking sheet with parchment paper.
    • Using a spoon, place a dollop of melted chocolate onto the parchment paper.
    • Top each chocolate dollop with a banana slice.
    • Spoon a small amount of the ChiChi mixture on top of each banana slice.
    • Drizzle more melted chocolate over the ChiChi mixture to cover it completely.
  4. Freeze and Enjoy: Place the baking sheet in the freezer for about 10 minutes, or until the chocolate hardens. Then serve and enjoy!

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