Apple Pie Cookie à la Mode

Apple Pie Cookie à la Mode

Satisfy your sweet cravings with this Apple Pie Cookie à la Mode! This delightful dessert combines the comforting flavors of apple pie with the crunch of cookies, topped with creamy ice cream. With just a few simple ingredients and a quick bake in the oven, you can enjoy this irresistible dessert in no time.


  • 1/4 cup Apple Pie ChiChi
  • 1/2 tablespoon coconut oil
  • 3 tablespoons water
  • Ice cream, for serving (optional)


  1. Preheat oven to 350°F (175°C) and grease a muffin tin or small cake tin.

  2. In a mixing bowl, combine Apple Pie ChiChi, coconut oil, and water to form a thick cookie dough-like consistency.

  3. Scoop the dough into the prepared baking dish, flattening it into a crust.

  4. Bake for about 15 minutes until edges are golden brown and the cookie is set.

  5. Allow to cool for a few minutes before serving.

  6. Serve with a scoop of vanilla ice cream for the ultimate Apple Pie Cookie à la Mode experience.

Enjoy this decadent dessert anytime. With just a few ingredients and quick baking time, you can whip up this Apple Pie Cookie à la Mode. Treat yourself today!