Holiday Stuffing-Inspired ChiChi 🎄🥣
Who says ChiChi is only for sweet breakfasts? This Holiday Stuffing-Inspired ChiChi is here to prove otherwise! This savory dish brings all the cozy, festive flavors of traditional stuffing into a hearty, nutritious bowl, made with ChiChi for a high-protein twist.
Perfect as a comforting holiday side or a quick and satisfying meal, this recipe will fill your kitchen with the warm aromas of the season.
Why You’ll Love It:
- Festive Flavors: The combination of buttery celery, onion, dried cranberries, and walnuts gives you classic holiday vibes.
- Hearty and Nutritious: ChiChi’s high protein and fiber content make this stuffing-inspired dish as wholesome as it is flavorful.
- Simple to Make: Ready in just a few steps with ingredients you likely already have on hand!
Recipe: Holiday Stuffing-Inspired Oats
Ingredients:
- 1 celery stick, diced
- 1/4 onion, diced
- 1 tablespoon butter
- 1 cup ChiChi
- 1 cup vegetable stock
- Handful of crushed walnuts
- Handful of chopped dried cranberries
- Fresh parsley, chopped
Instructions:
- Heat butter in a pot over medium heat. Add diced celery and onion, and cook until softened.
- Stir in ChiChi and vegetable stock. Cook until the liquid is absorbed and the oats are soft.
- Mix in crushed walnuts, dried cranberries, and parsley.
- Serve warm and garnish with extra walnuts, cranberries, and parsley for a festive finish.